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Minimal Kitchen - Brooklyn, NY
The World Is Flat :: Thomas L. Friedman
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This book (I got a hold of the audio-book) is as relevant to life, as water to fish. This
New York Times columnist goes through every aspect of this flattening process. By the time you get to 1/4 of this book, you will understand how important it is to know the particulars of this process where everyone is affected, and how competition just became a true global sport.
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